i certainly have been eating some things on the "no-no" list, but overall my choices have been better, and i just feel better in general. i know the challenge has only been happening for 4 days, but i've been trying to slowly make changes over the past weeks, and i have noticed a difference!
someone even commented to me that my face looked thinner and asked if i'd been losing weight :) i am, in fact at my lowest weight since high school, which was, oh, well too many years ago to really say ;)
it's somewhat surprising to me since i haven't been counting calories, or measuring (unless for a specific recipe). in general i've been eating foods that fill me up, that are more nutritious, and i've been listening to my body. eating when i'm hungry, stopping and not finishing if i'm full (shocker!), and also indulging in real treats, on occasion, which leave me more satisfied than the fake stuff.
i've also been eating a whole lot of peanut and almond butter, like a ridiculous amount, like a little less than a jar a week, but i guess that's another story...
anyway, here are some of this week's eats:
monday
breakfast
- nature's path rasin bran with flax cereal
- 1 banana, sliced
- handful of walnuts
- almond breeze
- 1 cup iced coffee with almond breeze and agave syrup
lunch
- salmon salad made with canned salmon, chopped celery and miracle whip
- 1 whole wheat english muffin
- side salad with mixed greens, tomato, cucumber, celery, feta cheese
dinner
- whole wheat cous cous
- chick peas
- roasted assorted veggies including onions, zucchini, squash, eggplant, asparagus
- 2 tbsp sabra greek olive hummus
- fig newman's with pb&co. "the bees knees" peanut butter
tuesday
breakfast
- nature's path rasin bran with flax
- 1 sliced banana
- handful of walnuts
- almond breeze
- 1 iced coffee with almond breeze and 1 packet stevia
- salmon salad with chopped celery
- whole wheat english muffin
- side salad with celery, tomato, cucumbers, feta
- 1 pear
same as yesterday for brekkie and lunch so i'll spare you the pics of everything but the pear :)
snack
- 1 serving trader joe's peanut butter pretzels
- chocolate almond breeze
dinner
- whole wheat cous cous
- chickpeas
- onions, squash, zuchini, asparagus, peppers
wednesday
breakfast
- nature's path blueberry cinnamon optimum cereal
- 1 banana, sliced
- handful walnuts
- 1 container trader joe's organic greek vanilla yogurt, 0%
- 1 cup iced coffee with almond breeze and agave syrup
lunch
- salad with mixed greens, chickpeas, dried cranberries, walnuts, feta, cucumber, tomato, celery
snack
- 1 serving peanut butter puffins
- chocoalte almond breeze
dinner
- whole wheat cous cous
- blackbeans
- corn
- tomatoes
- onions
- cheddar cheese
- salsa
desert
- fig newmans with pb & co. "the bees knees" peanut butter
thursday
breakfast
- nature's path blueberry cinnamon optimum cereal
- 1 banana, sliced
- handful raw peacn halves
- almond breeze
- 1 cup iced coffee with almond breeze and 1 packet stevia
lunch
- chopped spinach salad with:
- portabello mushrooms
- hearts of palm
- wheatberries
- blue cheese
- asparagus
- a little bit of sherry shallot dressing on the side
- 1 small piece whole grain bread
- 1 orange
snack
- peanut butter puffins
- 1 and a half bottles of magner's cide - yummmm
dinner
- whole wheat pasta with tomato sauce
- sprinkle of pecorino romano
- 1 whole wheat english muffin with pat of butter
what's good:
- nut milk instead of skim
- stevia/agave syrup instead of splenda
- no meat
- no soy
- whole wheat grains
- lots of veggies
- beans
- nuts
- organic greek yogurt
- processed foods and snacks like pretzels, cereal, cookies
- not enough fruit
- non-organic cheese/too much cheese
so far so good, although i am contemplating a bagel with tofu cc toay... ;)
next week i hope to cut back on the dairy and cheese.
does anyone have any exciting plans for the weekend? i have a run with Team for Kids saturday, and the rest of the weekend is up in the air :)
happy friday!
sounds like you are doing really well! Progress, not perfection and overall looking at your lists, looks great! I think it's definitely much easier to tune in to what your body is saying when food is less processed and artificial. Though everything in moderation- even beer ;)
ReplyDeleteHave a great weekend!